Cheese Pimiento

by nicoleortega | Jul 10, 2014

The creamiest, cheesiest pimento spread you will ever have.

PRICE: Php550.00

Cheese Pimento

This is a cheese pimiento of nostalgia levels. My best-seller, made from sweet bell peppers and cheese, it has a creamy consistency that brings you back home. Childhood cheese pimiento!

All-natural, no preservatives.
Best consumed within ___ days of purchase.
Refrigerate immediately.

45 Comments

Elsie on October 8, 2014 at 9:45 pm

Hi Nicole, where can I order your cheese pimiento spread. Thanks
Reply
- nicoleortega on October 10, 2014 at 12:03 am
  
  You can place your order at info@nicoleortega.ph or call my morsels from my kitchen number at +639274853399
  
  THANK YOU!
  
  N
  Reply
Aisa Lyne Rius on February 5, 2015 at 11:33 pm

Hi. I sent an email regarding the mode of payment and shipping.
Thank you.
Reply
- nicoleortega on February 7, 2015 at 3:11 pm
  
  Hi, I’ve replied to all emails.
  
  Thanks,
  N
  Reply
Carla Lopez on March 24, 2015 at 8:52 pm

Good evening! How can i place an order of cheese pimiento? Thanks carla
Reply
- nicoleortega on March 25, 2015 at 10:08 pm
  
  Hi, pls call or message Morsels fr My Kitchen at +63927 485 3399, thanks!
  Reply
michelle on April 17, 2015 at 1:30 am

hi! do you ship for out of town? thanks you. and please share the mode of payment including the freight fee for visayas.
Reply
- nicoleortega on April 18, 2015 at 12:27 am
  
  hi michelle, sorry i don’t ship out because i cannot ensure freshness due to courier handling. i don’t put preservatives in my food and were just a home kitchen. thanks for your inquiry.
  
  n
  Reply
elsie dacanay on May 24, 2015 at 5:29 pm

Hi, I was so looking forward for the second Gourmand Market just because of your cheese pimiento , but I missed it
this time. as I was very sick..
we are from BULACAN, I dont mind the long trip, but the terrible heat got me. so I have to place my orders now either thru
your website or maybe i will just call.

too bad
Reply
- nicoleortega on May 25, 2015 at 12:21 am
  
  Sayang! But you can just call the kitchen line at +63927 485 3399. Feel better, thanks!
  Reply
Jean Manzanares on June 15, 2015 at 8:13 pm

Hi ,
Tried calling and ordering through the mobile number listed here but had gotten no reply. I just sent another one and an email order too. Hope to get a reply soon.
Reply
- nicoleortega on June 15, 2015 at 8:31 pm
  
  We don’t have any missed calls at our kitchen line which is +63927 485 3399.
  Reply
Sonia Solilapsi on June 18, 2015 at 11:38 pm

I want to order the cheese pimiento . Two bottles . How do I get these and how do we pay ? Thanks . Simply love it .
Reply
- nicoleortega on June 19, 2015 at 11:15 pm
  
  Hi Sonia, pls call +63927 485 3399, for orders and inquiries. Thanks!
  Reply
John Pagaduan on September 6, 2015 at 8:41 pm

Hi Nicole,

How can I avail of your cheese pimiento? Can I order here or you have a store I can visit? Thank you
Reply
- nicoleortega on September 7, 2015 at 4:28 pm
  
  Hi John, you may txt/call +63927 485 3399 for orders and inquiries. Thanks!
  Reply
jen on September 13, 2015 at 8:57 pm

do you have it here in the us? or maybe sooN are u planning to export it? i hope so… thank u
Reply
- nicoleortega on September 17, 2015 at 10:04 am
  
  Hi Jen, your query warms my heart. For now, I do not. Hopefully in the future, I can do something about it with the Asian stores. What my customers do now is order when they visit Manila and bring it back to relatives in the US with packing and care instructions given by us. God bless.
  Reply
  - a on February 6, 2020 at 10:27 am
    
    Hi, Miss Nicole! Just wanna ask if this can survive outside of the ref? And if yes, how long?
    Reply
    - nicoleortega on May 1, 2020 at 12:18 am
      
      Hi, no. We dont use preservatives, so it has to be in the ref at all times to ensure safety and longevity.
      Reply
allen on November 16, 2015 at 11:16 pm

Hello sent you an order this afternoon via email. Pls let me know about payment details. Thanks
Reply
Elzerie on November 18, 2015 at 12:45 am

Hi how much for the basil chicken curry spread?
Reply
Sheila on December 28, 2015 at 1:23 pm

Hi! Just wondering how many days should I order in advance to be brought to the US? Thank you.
Reply
- nicoleortega on January 2, 2016 at 1:53 am
  
  We only need a day ahead notice, thanks!
  Reply
Jeanette Casiano on January 12, 2016 at 7:16 pm

Hi, I would like to know if what care and packaging instructions should I do when I bring the cheese pimiento to the US? Thank you.
Reply
- nicoleortega on January 13, 2016 at 5:17 pm
  
  Hi. Once you pick up the bottles from me, pls keep in refrigerator. Then before the flight, wrap each bottle individually in bubble wrap and packing tape. Then tuck between clothing or soft items in suitcase or box. The plane is cold so it should be okay. Once you arrive at your destination, put in refrigerator immediately. Consume in 2weeks. Thanks!
  Reply
Aisa arlos on January 15, 2016 at 7:46 pm

Hi! I would like to order po your cheese pimiento. May I ask how and if u ship po?
Reply
- nicoleortega on January 23, 2016 at 1:25 am
  
  hi, you may call/txt +63927 485 3399 for orders and inquiries. thanks!
  Reply
Jamie on May 8, 2017 at 11:07 pm

Hi! How many grams and details of shelf life? Thanks!
Reply
- nicoleortega on May 9, 2017 at 4:08 pm
  
  500ml lasts 3 weeks and must be n ref at all times. thanks
  Reply
Lalaine Hina on August 27, 2017 at 11:15 pm

Hi I sent you email. I want to order your cheese pimiento spread.
Reply
Catherine Co on December 21, 2017 at 10:52 pm

Really the best! I’m onto my 2nd jar.
Reply
- nicoleortega on January 4, 2018 at 4:36 pm
  
  Thank you so much
  Reply
Maria Matriano on April 17, 2018 at 12:46 pm

Hi Nicole,

I’m going home on May and wanted to try the Cheese Pimiento, where is the nearest shop
if I am in Greenbelt?
Reply
- nicoleortega on April 24, 2018 at 1:07 pm
  
  Hi! You can get it at all Eric Kayser branches. If you go to Rockwell, there is one at the Eric Kayser in the grocery. Thank you!
  Reply
Jenny on June 16, 2018 at 11:47 am

Hi Nicole,

Do you mind sharing what type of cheese is used in the Cheese Piemiento? Is it safe during pregnancy?
Thanks!
Reply
- nicoleortega on July 31, 2018 at 4:38 pm
  
  Hi, we use cheddar and it’s definitely safe pregnancy or not!
  Reply
Lib Reyes on November 5, 2018 at 9:13 am

Do you have this available in Cubao area?
Reply
- nicoleortega on November 11, 2018 at 11:46 pm
  
  Sorry not yet.
  For orders and inquiries, please call/txt
  ‭+63 927 485 3399‬. Pick up is in Rockwell, we do not deliver to ensure freshness as we cannot vouch for courier handling.
  Or you can go to any Eric Kaiser branch in Rustans Market Place Groceries. Rustans Makati. Rockwell. San Antonio Plaza Forbes & One Central Square BGC. Also at,
  -Urban Pantry in Promenade, Greenhills.
  -Ça Va Creperie and Floral Atelier, Podium Mall, Mandaluyong.
  Thanks!
  Reply
  - Cris on April 5, 2020 at 11:49 am
    
    Hi,
    
    Just want to ask if it is also available in Rustans ATC -Alabang?
    
    Thank you
    Reply
    - nicoleortega on May 1, 2020 at 12:20 am
      
      Not yet.
      Hopefully, soon.
      Reply
      - Marnie Roman Torres on June 25, 2020 at 12:49 pm
        
        How to order the cheese pimiento pls?
      - Nicole Ortega on January 6, 2021 at 12:41 pm
        
        FOR ORDERS AND INQUIRIES PLS CALL/TXT (0927)485 3399
JRF on March 6, 2019 at 12:43 am

Hi, Nicole, I’m from Ca, and just recently followed you. Have you thought of exporting your product ducts to the US for those Fil-Am gourmet food lovers from the Motherland.
Reply
- nicoleortega on January 4, 2020 at 3:25 pm
  
  I do not have preservatives in my food so it may be tricky. Plus poulty/meat products are not really allowed. Thanks!
  Reply

Cheese Pimiento

Cheese Pimento

45 Comments

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